The 10 Best Pie Pans

We spent 16 hours on research, videography, and editing, to review the top picks for this wiki. Whether you’re looking to bake an apple, cherry, or pumpkin pie, or even a homemade pizza, the right pan can make a huge difference to the outcome. We’ve rounded up the best ones, looking for bakeware that is durable, easy to clean, and heats evenly. Our list includes glass, metal, and ceramic options that will fit into just about any budget. When users buy our independently chosen editorial picks, we may earn commissions to support our work.

10. Homga 2 Pack

Featuring a stain-resistant nonstick coating, the Homga 2 Pack have removable bottoms, making them perfect for cheesecakes and quiches. They’re lightweight, but strong, and the scalloped edges increase the surface area of your crust for better browning.


  • Made of durable high-carbon steel
  • A bit smaller than most others
  • Sides are a tad flimsy















Brand Homga
Model Tart Pan
Weight 12.8 ounces
Rating 4.0 / 5.0

9. Chicago Metallic Split Decision

For those days when you just can’t decide between apple and blueberry, the Chicago Metallic Split Decision will come to your rescue. An insert with a divider down the middle lets you use two different fillings, so you can make everyone’s favorite at the same time.


  • Nonstick coating for easy removal
  • Also includes a flat-bottom insert
  • Too shallow for some cooks















Brand Chicago Metallic
Model 26719
Weight 1.1 pounds
Rating 3.6 / 5.0

8. Nordic Ware Natural

Never mess up your meringue topping again with the Nordic Ware Natural, which features a high domed plastic cover that protects your baked goods without squashing them. It’s sturdy, but not too heavy, and the galvanized steel rim prevents it from warping.


  • Aluminum construction won’t rust
  • Great for storing leftovers
  • Lid is difficult to remove















Brand Nordic Ware
Model 44103AMZ
Weight 1.7 pounds
Rating 3.5 / 5.0

7. Le Creuset Stoneware

Le Creuset Stoneware can handle temperatures from -65 to 500 degrees Fahrenheit, making it safe for the microwave, freezer, oven, and dishwasher. It’s available in five different shades, so you can easily match it to your kitchen decor.


  • Resistant to cracking and scratching
  • Can even be used under a broiler
  • Won’t absorb moisture or odors















Brand Le Creuset
Model PG1855-234P
Weight 3.5 pounds
Rating 4.0 / 5.0

6. Camp Chef Cast Iron

Perfect for outdoor enthusiasts, the Camp Chef Cast Iron can be used in the oven, on the stovetop, or over an open flame. It comes preseasoned, so it’s ready to use right out of the box, and it’s great for a variety of foods, from homemade pizzas to cornbread.


  • Attractive decorative handles
  • 10 inches in diameter
  • Thick bottom helps crusts to cook















Brand Camp Chef
Model CIPIE10
Weight 5.3 pounds
Rating 4.0 / 5.0

5. Anchor Hocking 9.5 Inch

With an expandable cover that can be adjusted for taller desserts, the Anchor Hocking 9.5 Inch is perfect for potlucks and picnics. The tempered glass is microwave- and freezer-safe, and it’s deep enough that you won’t have to worry about your filling bubbling over.


  • Oven-safe up to 425 degrees f
  • Lid collapses for compact storage
  • Scalloped edge makes crimping easy















Brand Anchor Hocking
Model 11461ECOM
Weight 4.1 pounds
Rating 4.3 / 5.0

4. Emile Henry Modern Classics

Unlike glass, the Emile Henry Modern Classics can go directly from freezer to oven without you having to worry about it shattering. Its Burgundy clay construction can handle temperatures up to 520 degrees Fahrenheit, and the fluted edges give it a decorative touch.


  • Available in five different colors
  • Made with all-natural materials
  • Dishwasher-safe for easy cleaning















Brand Emile Henry
Model 366121
Weight 5 pounds
Rating 4.3 / 5.0

3. Rose Levy Beranbaum’s Perfect Plate

From the author of “The Cake Bible” comes Rose Levy Beranbaum’s Perfect Plate, with gorgeous, deep fluted edges that help you form a decorative scalloped crust. Made of thick, high-quality ceramic, it distributes heat evenly.


  • Four-cup filling capacity
  • Includes a recipes and tips booklet
  • Comes packed in a gift box















Brand HIC Harold Import Co.
Model RL3
Weight 2.9 pounds
Rating 4.7 / 5.0

2. Pyrex Glass

A classic for a reason, the Pyrex Glass provide even heat distribution, and their clear design allows you to check how dark your bottom crust is getting. They’re microwave- and freezer-safe, and the nonporous material won’t absorb odors or stains.


  • Come as a pack of two
  • Made in the usa
  • Backed by a two-year warranty















Brand Pyrex
Model 6001003
Weight 4 pounds
Rating 4.0 / 5.0

1. USA Pan Aluminized

Coated with Americoat, a BPA- and PTFE-free silicone, the USA Pan Aluminized helps your baked goods slide out effortlessly. Plus, its corrugated bottom promotes air circulation, allowing your crust to crisp up better and cook more evenly.


  • Made from 65 percent recycled steel
  • Suitable for commercial use
  • Comes with a lifetime warranty















Brand USA Pan
Model 1100PE
Weight 13.6 ounces
Rating 4.8 / 5.0

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